Welcome to our culinary playground!

~  Eat-in or take-away  ~

 

 

May 19, 2012

 

7 a.m. - 8 p.m.

 

 = vegan

 = vegetarian

= made w/ gluten-free ingredients

...but we are NOT a gluten-free facility. 

If your allergy is severe, we advise extreme caution.

 

soup:  sweet potato, peanut with ginger and pineapple 

$4.25/sm  $8.25/lg

 

   

eggs: savory french toast with poached eggs, cilantro hollandaise and breakfast sausages

$12

 

 

tart: spring pea and ricotta torte with lemon and mint, served w/ side green salad or soup

$11

 

 

pancakes: chocolate chip pancakes with sea salt $8

 

hot lunch: beet pasta with smoked salmon and dill bechamel, served w/ side green salad or soup

$12

 

salads:

cucumber pasta salad with feta 

cauliflower, saffron and red pepper with lemon 

celery root, pecans and apple 

beets, chickpea and cumin vinaigrette

 

$4.25/sm  $8.25/lg