farmer’s market potato (GF) (VG)
tomato, pickled red onion, bell pepper, green bean, & fresh parsley w/ Dijon-apple cider vinaigrette
Italian garden pasta (VG)
sundried tomato, artichoke, zucchini, Parmesan, & fresh basil w/ balsamic dressing
creamy broccoli & bacon (GF)
Cheddar, sunflower seed, red onion, cranberry, & creamy maple dressing